Pacific Foods^® Recipes

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An image of prepared Caramelized Onion & Turkey Ramen made with onion, egg, Pacific Foods® Organic Free Range Chicken Broth, garlic, brown rice ramen noodles, turkey, miso, green onion, sage and sesame seeds.

Caramelized Onion & Turkey Ramen

An image of prepared Vegetarian Miso Ramen with Bok Choy made with mushrooms, Pacific Foods® Organic Mushroom Broth, brown rice ramen noodles, red miso paste, sriracha, baby bok choy and hard cooked eggs.

Vegetarian Miso Mushroom Ramen with Bok Choy

An image of prepared 15-Minute Spicy Red Miso Ramen made with Pacific Foods® Organic Free Range Chicken Broth, gochujang, white miso paste, ramen noodles, portobello mushrooms, spinach and egg.

15-Minute Spicy Red Miso Ramen

Keto Vietnamese Chicken Noodle Soup

An image of prepared Mason Jar Miso Zoodle Soup made with zucchini noodles, green onion, shiitake mushrooms, carrot, white miso, sesame oil and Pacific Foods® Organic Free Range Chicken Broth.

Mason Jar Miso Zoodle Soup

An image of prepared Pho Zucchini Noodle Soup made with Pacific Foods® Organic Mushroom Broth, garlic, lemongrass, ginger, mushrooms, jalapeño peppers, zucchini, basil and cilantro.

Pho Zucchini Noodle Soup

Image of prepared Udon Noodle Soup with Baby Bok Choy made with Pacific Foods® Organic Unsalted Chicken Bone Broth, cremini mushrooms, carrots, baby bok choy and udon noodles.

Udon Noodle Soup with Baby Bok Choy