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Pacific Foods

Ginger Tumeric Plant-Based Broth

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Nutrition Facts
About 4 Servings Per Container
Serving size 1 Cup (240mL)
Amount per serving
Calories 60
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 390mg 17%
Total Carbohydrate 5g 2%
Dietary Fiber 2g 6%
Total Sugars <1g
Includes 0g Added Sugars
Protein 6g 10%
Vitamin D 0mcg
Calcium 70mg 6%
Iron 1.8mg 10%
Potassium 200mg 4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Onions*, Pea Protein*, Celery*, Carrots*, Ginger Puree*, Carrot Juice Concentrate*, Turmeric*, High Oleic Sunflower Oil*, Sea Salt, Sodium Bicarbonate, Garlic Puree*, Cayenne Pepper*. *Organic

Ginger Tumeric Plant-Based Broth Recipes

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Pacific on demand.

Craveable classics for your well-stocked pantry.

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