Skip to content
  • Organic Cream of Mushroom Condensed Soup
Back to All Products

Pacific Foods

Organic Cream of Mushroom Soup

Where to Buy
Immerse your taste buds into something truly unique with Pacific Foods® Organic Cream of Mushroom Soup. This vegetarian soup is made with a savory blend of mushrooms, cream and garlic for a rich, creamy flavor. Use it as a base for homemade soups, casseroles and sauces, or enjoy it on its own as a quick and easy snack. USDA Certified Organic and made with non-GMO ingredients, this gluten free soup contains no additives or preservatives.
Nutrition Facts
About 2.5 Servings Per Container
Serving size 1/2 Cup (120mL) Condensed Soup
PER SERVING PER CONTAINER
Calories 80 190
% DV* % DV*
Total Fat 3g 4% 8g 10%
Saturated Fat 2g 10% 5g 25%
Trans Fat 0g 0g
Cholesterol 5mg 2% 10mg 3%
Sodium 640mg 28% 1510mg 66%
Total Carbohydrate 11g 4% 27g 10%
Dietary Fiber 1g 5% 3g 11%
Total Sugars 0g 1g
Incl. Added Sugars 0g 0g
Protein 1g 3g
Vitamin D 0mcg 0mcg
Calcium 10mg 0% 20mg 2%
Iron 0mg 0mg
Potassium 60mg 0% 140mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Mushrooms*, Cream*, Cornstarch*, Rice Flour*, Sea Salt, Garlic Powder*, Onion Powder*. *Organic Contains: Milk

Organic Cream of Mushroom Soup Recipes

See All Recipes

Pacific on demand.

Craveable classics for your well-stocked pantry.

All Products