Free-range chicken raised on a natural vegetarian diet sets the stage for a robust, hearty broth. Hints of onion along with sea salt are added as the broth cooks to bring up a full chicken flavor that will remind you of the good old days.
Use as a base for your own hearty soup recipes, pasta dishes or cook up plain old rice with our chicken broth instead of water for change of pace everyone will love.
“I love the fact that you use sea salt in your products. Your broths are excellent and can be used for so many recipes. I often use Pacific broth instead of water.”