Calming Chamomile and Lavender Dairy-Free Latte

Votes: 1
Rating: 5
You:
Rate this recipe!

Prep Time

Cook Time

5minutes

Servings

person

Product Type

Beverages, Rise and Restore,

Prep Time

Cook Time

5minutes

Servings

person

Product Type

Beverages, Rise and Restore,

Calming Chamomile and Lavender Dairy-Free Latte

Votes: 1
Rating: 5
You:
Rate this recipe!

Prep Time

Cook Time

5minutes

Servings

person

Product Type

Beverages, Rise and Restore,

Prep Time

Cook Time

5minutes

Servings

person

Product Type

Beverages, Rise and Restore,

Ingredients

  • 2 bags chamomile tea
  • 2 cups Pacific Food Hazelnut Original Plant-Based Beverage
  • 1 1/2 tbsp. dried lavender buds divided
  • 1 tsp. honey
  • 1 tsp. coconut butter
  • 1/2 tsp. dried chamomile flowers for garnish (optional)

Instructions

  1. Add Hazelnut Plant-Based Beverage to a small saucepan on the stove and add two bags of chamomile tea and one tablespoon of dried lavender buds.
  2. Heat over medium heat for five to seven minutes, or until warmed.
  3. Use a slotted spoon to carefully remove tea bags and dried lavender from Hazelnut Plant-Based Beverages.
  4. Pour beverage into high-speed blender and add honey and coconut butter. Blend on high until frothy, about 30 seconds.
  5. Pour into a mug and garnish with additional ½ tablespoon lavender buds and dried chamomile flowers, if desired.

Ingredients

  • 2 bags chamomile tea
  • 2 cups Pacific Food Hazelnut Original Plant-Based Beverage
  • 1 1/2 tbsp. dried lavender buds divided
  • 1 tsp. honey
  • 1 tsp. coconut butter
  • 1/2 tsp. dried chamomile flowers for garnish (optional)

Instructions

  1. Add Hazelnut Plant-Based Beverage to a small saucepan on the stove and add two bags of chamomile tea and one tablespoon of dried lavender buds.
  2. Heat over medium heat for five to seven minutes, or until warmed.
  3. Use a slotted spoon to carefully remove tea bags and dried lavender from Hazelnut Plant-Based Beverages.
  4. Pour beverage into high-speed blender and add honey and coconut butter. Blend on high until frothy, about 30 seconds.
  5. Pour into a mug and garnish with additional ½ tablespoon lavender buds and dried chamomile flowers, if desired.