Preheat oven to 350F°. Place chicken into a snug-fitting pan, in a single layer, skin side up. Drizzle with olive oil and season with sea salt and pepper. Add delicata squash, sweet potatoes, white onion, beans, fresh thyme sprigs, and chicken broth to pot with chicken.
Place pot in the oven, uncovered, for 1 1/2 hours, or until chicken is tender. To crisp the chicken skin more, if necessary, place under the broiler for 5 minutes. Remove sprigs of thyme. Serve chicken and vegetables and enjoy!
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.