Black Bean, Sweet Potato, and Kale Soup

Votes: 0
Rating: 0
You:
Rate this recipe!

Prep Time

15minutes

Cook Time

25minutes

Servings

Product Type

Bone Broth,

Prep Time

15minutes

Cook Time

25minutes

Servings

Product Type

Bone Broth,

Black Bean, Sweet Potato, and Kale Soup

Votes: 0
Rating: 0
You:
Rate this recipe!

Prep Time

15minutes

Cook Time

25minutes

Servings

Product Type

Bone Broth,

Prep Time

15minutes

Cook Time

25minutes

Servings

Product Type

Bone Broth,

Ingredients

Instructions

  1. Add olive oil to a large pot over medium-high heat. Add onion, bell pepper, and garlic and sauté until translucent, about 6 minutes. Stir in sweet potatoes and sauté for 2 minutes.
  2. Add spices, sea salt, pepper, beans, farro, and bone broth and bring to a boil. Reduce to a simmer and cook for 15-20 minutes, until sweet potato is tender and farro is completely cooked.
  3. Stir in chopped kale and cook for 2-3 minutes, or until wilted.
  4. Divide soup into bowls and garnish with sliced avocado and a drizzle of hot sauce, if desired. Enjoy!

Ingredients

Instructions

  1. Add olive oil to a large pot over medium-high heat. Add onion, bell pepper, and garlic and sauté until translucent, about 6 minutes. Stir in sweet potatoes and sauté for 2 minutes.
  2. Add spices, sea salt, pepper, beans, farro, and bone broth and bring to a boil. Reduce to a simmer and cook for 15-20 minutes, until sweet potato is tender and farro is completely cooked.
  3. Stir in chopped kale and cook for 2-3 minutes, or until wilted.
  4. Divide soup into bowls and garnish with sliced avocado and a drizzle of hot sauce, if desired. Enjoy!