Green Spring Vegetable Soup

Votes: 0
Rating: 0
You:
Rate this recipe!

Prep Time

15Minutes

Cook Time

25Minutes

Servings

People

Product Type

Broths & Stocks,

Prep Time

15Minutes

Cook Time

25Minutes

Servings

People

Product Type

Broths & Stocks,

Green Spring Vegetable Soup

Votes: 0
Rating: 0
You:
Rate this recipe!

Prep Time

15Minutes

Cook Time

25Minutes

Servings

People

Product Type

Broths & Stocks,

Prep Time

15Minutes

Cook Time

25Minutes

Servings

People

Product Type

Broths & Stocks,

Ingredients

Instructions

  1. Heat avocado oil over medium heat in a large stockpot. Add garlic, leek, and asparagus and saute for 5-6 minutes, stirring occasionally.
  2. Add avocado, fresh mint, and coconut yogurt to soup. Use an immersion blender to puree the soup or carefully transfer to a high-speed blender. Blend soup until smooth and creamy. Taste and season with sea salt and pepper.
  3. Divide soup into bowls and garnish with microgreens, if desired. Enjoy!

Ingredients

Instructions

  1. Heat avocado oil over medium heat in a large stockpot. Add garlic, leek, and asparagus and saute for 5-6 minutes, stirring occasionally.
  2. Add avocado, fresh mint, and coconut yogurt to soup. Use an immersion blender to puree the soup or carefully transfer to a high-speed blender. Blend soup until smooth and creamy. Taste and season with sea salt and pepper.
  3. Divide soup into bowls and garnish with microgreens, if desired. Enjoy!