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Pina Colada Smoothie Bowl

  • 5 min
    Prep Time
  • 5 min
    Total Time
  • 1 serving
    Serves
  • 561 per 1 serving
    Calories

Ingredients

  • 1 frozen peeled banana
  • 1/2 cup frozen riced cauliflower
  • 1/2 cup frozen mango chunks
  • 1 1/2 cups Pacific Foods™ Organic Coconut Unsweetened Plant-Based Beverage
  • 1 tablespoon macadamia nut butter or coconut butter
  • 1/2 fresh banana, peeled and sliced
  • 1/4 cup fresh raspberries
  • 3 tablespoons dried sweetened coconut flakes
  • 3 tablespoons chopped fresh mango
  • 1 tablespoon chia seeds

Instructions

  • Step 1

    Add frozen banana, cauliflower, mango and the coconut milk and nut butter to a high-speed blender. Blend on high for 45 to 60 seconds, or until smoothie is thick and creamy. 

  • Step 2

    Pour into a bowl and top with fresh banana, raspberries, coconut, fresh mango and chia seeds.  Enjoy!

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Made Specifically With

All Products
Calories 561
Total Fat 27 g
Sat. Fat 12.1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 168 mg
Total Carb 76 g
Dietary Fiber 14 g
Sugar 46 g
Protein 6 g
Vitamin D 15 %DV
Calcium 14 %DV
Iron 14 %DV
Potassium 22 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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