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Lemon & Ginger Chicken Bone Broth Toddy

Lemon & Ginger Chicken Bone Broth Toddy
  • 5 min
    Prep Time
  • 15 min
    Total Time
  • 2 people
    Serves
  • 55 per 1 serving
    Calories

Ingredients

  • 2 cups Pacific Foods™ Organic Chicken Bone Broth, Unsalted
  • 1 teaspoon fresh ginger root, minced
  • 1 clove garlic, minced
  • 1 teaspoon fresh herbs
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon raw honey
  • 1 teaspoon bottled or canned lemon juice

Instructions

  • Step 1

    In a small saucepan over low heat, combine the broth, ginger and garlic. Bring to a simmer, cover, and continue to cook for 5 minutes. 

  • Step 2

    Remove from heat, strain, and stir in minced herbs, apple cider vinegar, raw honey, and lemon juice. Pour into 2 mugs, and enjoy!

Calories 55
Total Fat 0 g
Sat. Fat 0.0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 127 mg
Total Carb 4 g
Dietary Fiber 0 g
Sugar 4 g
Added Sugars 1 g
Protein 9 g
Vitamin D 0 %DV
Calcium 1 %DV
Iron 1 %DV
Potassium 4 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.