In a blender, combine 2 frozen bananas with cocoa powder and ¼ cup Organic Almond Non-Dairy Beverage, add additional Almond Beverage if the blender stalls. Add chocolate mixture to your glasses.
Clean out blender and combine 1 frozen banana, cranberry sauce, ¼ cup Almond Beverage, and coconut yogurt. Blend on high until smooth. Add to the chocolate layer and garnish with finely chopped dark chocolate.