- In a large skillet, brown ground beef and drain. Add garlic, bell pepper, salt, pepper, and onion powder and stir until you can start to smell the garlic.
- Add Pacific Foods Organic Stock and stir with a wooden spoon, scraping from the bottom of the pan to get any of those delicious brown bits!
- Stir in Pacific Foods Organic Tomato Sauce along with apple cider vinegar. Reduce heat to simmer and cook until thickened; about 15-20 minutes.
- Serve on slider buns with some mozzarella cheese if you want to add some flavor. Enjoy!