– Chamomile, Lavender and Turmeric Spice up the Popular Beverage –

TUALATIN, Ore. – January 23, 2020 – Pacific Foods is serving up two new flavors of its best-selling Organic Chicken Bone Broth with an aromatic twist: Chamomile & Lavender and Turmeric, Ginger & Black Pepper. Additionally, their top selling Original Chicken Bone Broth is now available in a gently seasoned with sea salt option, that’s just right for sipping or customizing with add-ins.

Since introducing the first shelf-stable recipe on the market in 2014, Paleo, Keto and Whole30 dieters have enjoyed Pacific’s sippable bone broths as a source of daily nutrition. Today, bone broth appeals to a wide range of healthy consumers who seek out the drink for its protein and naturally occurring collagen. No longer just a staple in homemade soups, bone broth is often enjoyed as a morning alternative to coffee or tea or as a mid-day snack with comforting benefits.

Sip. Savor. Soothe.

Pacific continues to add unique options to its existing line of 8 organic bone broth flavors. Turmeric and ginger make for a satiating pick-me-up any time of day, while chamomile and lavender help you ease into the evening with a sense of calm. For those who prefer to personalize, the new Organic Chicken Bone Broth with Sea Salt serves as a base for a savory, nourishing snack made to your liking.

“Our customers have shown how they get creative with our bone broth such as adding soy sauce, garlic, and other add-ins,” said Jenna Gavin, brand manager for Pacific Foods. “Inspired by our own fans, the new boldly flavored bone broths spice up a ritual that so many wellness seekers have adopted to stay nourished.”

All of Pacific’s shelf-stable varieties are Paleo, Whole30 and Keto diet-friendly. Non-BPA, recyclable cartons keep the recipes fresh for 18 months for convenient pantry storage. Three new products are rolling out now at natural and conventional stores nationwide and at select online retailers for an SRP of $2.19-$2.79 per 8 oz. carton and $5.99 per 32 oz. carton.

About Pacific Foods

Founded in 1987 in Tualatin, Ore., Pacific Foods is dedicated to sourcing simple ingredients cultivated through sustainable practices, making products that nourish, and increasing access to healthy, wholesome foods. It offers a wide variety of organic products, including flavorful soups, sauces, broths and stocks, as well as a broad range of non-dairy beverages and a growing collection of dips, meals and sides. Pacific’s delicious, nutritious foods are inspired by traditional recipes made convenient for busy, health-conscious consumers. The company’s products are sold throughout the U.S. and Canada in mainstream grocery and natural food stores. For more information, visit www.pacificfoods.com.

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