The dairy-free market is booming, meaning there are all kinds of vegan milk products available today; some are higher in protein than others.

4. Pacific Oat Milk

Pacific Foods’ oat milk contains four grams of protein per 100 ml. It’s also a good source of fiber and vitamin D2.

The brand says on its website“enjoy the natural sweetness of oats over cereal, in a glass, or baked into your favorite dairy-free coffee cake.”

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